You haven’t had a truly great ham until you’ve tried a Pottstown Ham.  Our hams start with the finest Midwestern raised pork.  Our hams are then cured with a honey and maple sugar flavor and hickory smoked in our smokehouse.  The flavor is beyond compare.
We have these hams available bone-in, spiral sliced, and boneless.  A very popular way we sell these hams is where we take our boneless ham, sliced into a disposable pan and glazed all ready to re-warm.  Just heat and eat!  It doesn’t get any easier than that!